Pork Shares

Real food, raised with intention. Raised the way it should be

Why Pork Shares from our farm?

At Marshwiggle Farm, we raise our pigs the old-fashioned way — on open pasture, with fresh air, thoughtful care, and a custom corn-free, soy-free feed.

It’s a slow, intentional way of raising pork…

and it shows up in the kind of food we want to bring to our table and to yours.

What Is a Pork Share?

A pork share is a meaningful way to bring home pork that was raised differently and stock your freezer with meat you can feel good about serving

You’re purchasing a half or whole pig raised right here on our farm — processed to your preferences and packaged for your family to enjoy throughout the year.

Why Our Pork Is Different

Not all pork is raised the same — and you can taste the difference.

Our pigs are:

• Raised on open pasture with room to roam

• Fed a custom corn-free, soy-free ration designed to support a lower-PUFA finished product

• Grown with time, care, and intention

This approach creates pork with a richer flavor, better texture, and a quality you can feel confident serving your family.

👉 Want to understand why feed matters?

How much meat will I take home?

Finished, packaged yield will vary, but most customers can expect:

Half hog: around 65–75 lbs
Whole hog: around 130–150 lbs

Each share is cut, vacuum-sealed, and clearly labeled for easy use.

How does pricing work?

Pricing is based on hanging weight, and processing is billed separately through our butcher partner. You’ll find the current pricing and share options in our online farm store.

Reserve your pork share

Your pork share is reserved with a down payment, and the remaining balance is due once your hog is processed.

Click through to our online farm store to see full pricing details and reserve your share. Everything is laid out clearly so you know exactly what to expect.

Questions before reserving? We’re always happy to help.